These Cajun spicy hot wings are a big hit at any party. Very easy to make and most of the time required to make them is the marinating procedure. The hot wings may be served as an appetizer, side dish or main dish.
This recipe makes a mildly spicy dish. You can adjust the spiciness by varying the amount of Cayenne and Tabasco pepper used in the marinade and basting mix. If you are sensitive to spicy dishes, start with less than the recipe calls for and add more while tasting till you get the degree of heat you like.
You may start with any amount of wings you want, but make the full marinade and/or basting mix as needed. In other words, if you need more marinade/basting mix repeat the entire marinade and/or basting recipe.