Praline refers to the combination of pecans and brown sugar blended together as a topping or filling. This pie uses a yummy praline topping to compliment the peach filling.
This is a great way to make use of those fresh peaches in the summer. Canned peaches may be used but fresh peaches are so much better if available.
Of course, you simply must serve with a scoop of ice cream on top of the crunchy praline crust.