Menu Idea -Southern Barbecue Ribs Dinner
This page is intended to show what dishes commonly go together to make a traditional Southern BBQ Ribs dinner.
The ribs may be prepared on the grill or the oven when weather prohibits outdoor cooking. Our menu includes traditional side dishes; sorghum baked beans, potato salad, iced tea and peach praline pie. You can make the potato salad ahead, even the day before, since it's flavor only improves after sitting (keep refrigerated). Note: We suggest you add 1/4 cup of your favorite BBQ sauce to the sorghum baked beans recipe when serving with this menu.
An easy way to copy all the recipes below is to:
1. Open Notepad or any word processor on your computer, then minimize it to the bottom of your screen.
2. Click on the link to the first recipe below (BBQ Pork Ribs)
3. Copy and paste the recipe into Notepad (or whatever word processor you opened)
4. Click on the "Back Arrow" at the top of your browser to return to this Menu page.
5. Repeat the procedure for each of the recipes in the menu.
6. Then print out all the recipes from Notepad.
* BBQ Pork Ribs (substitute beef if you prefer) Recipe
* Potato Salad Recipe
* Sorghum Baked Beans (see note above) Recipe
* Southern Iced Tea Recipe
* Hushpuppies Recipe
* Peach Praline Pie Recipe
Love those hushpuppies!