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Crock Pot Beef Goulash Recipe


Ingredients
* 1/3 cup all-purpose flour
* 2 pounds lean beef stew meat, cut into bite-sized pieces
* 4 cups diced peeled baking potato
* 2 cups chopped onion
* 1 cup slices carrot (about 1/4 inch thick)
* 1 cup chopped red bell pepper
* 1/3 cup ketchup
* 1 tablespoon Worcestershire sauce
* 2 teaspoons paprika
* 2 teaspoons garlic, minced
* 1 teaspoon salt
* 1 (10-ounce) can beef broth
Directions
1. Combine flour and beef in a medium bowl; toss well.
2. Transfer beef to a slow cooker and add remaining ingredients.
3. Cover and cook on low for 8 hours.
4 servings





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