This is our all time favorite Barbecue Pork Spare Ribs recipe. By pre-cooking the ribs in the oven the ribs are tenderized with the oven slow cooking. But you still get that wonderful grill flavor by finishing the final cook on the grill. Very tender ribs with good barbecue flavor. In bad weather you can cook the ribs entirely indoor in the oven.
While a pound of ribs per person may sound like a lot, remember it is not all meat. The bone accounts for much of the weight.